Tuesday, February 9, 2010

Red Potatoes

My family makes these all the time. Super easy and fast.

Get as many red potatoes as you want. Wash them and cube them. Grease pan (can use a cookie pan) with olive oil. Place potatoes in plan and sprinkle some olive oil on top along with rosemary and sea salt. Do to your liking.

Place in oven for 20-25 minutes at 350 degrees. Poke potatoes with a fork to see if they are ready to eat.

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