skip to main
|
skip to sidebar
Wednesday, March 24, 2010
Peanut sauce for Thai noodles
I made the peanut sauce for the Thai Noodle dish:
2 TBSP soy sauce
2 TBSP water
1/2 cup peanut butter
dash of sugar
dash of garlic powder
Heat gently til peanut butter is melted.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Search This Blog
Labels
30 Minutes or Less
(14)
Asian
(9)
Bacon
(1)
Beef
(12)
Bread
(8)
Breadsticks
(3)
Breakfast
(5)
Burger
(1)
Cake
(1)
casserole
(1)
Chicken
(48)
Cookies
(1)
Curry
(3)
dessert
(4)
dinner
(29)
dip
(1)
Easy
(20)
Enchiladas
(1)
fish
(1)
Fruit
(2)
Italian
(11)
Japanese
(2)
lemon
(1)
main dish
(20)
Marinade
(1)
mashed potatoes
(1)
meatballs
(1)
Mexican
(12)
noodle
(1)
noodles
(1)
Other
(2)
Pasta
(9)
peanut
(1)
Pork
(8)
potatoes
(1)
rice
(2)
Salad
(5)
Sandwich
(4)
sauce
(1)
Sausage
(1)
shrimp
(1)
Side Dish
(14)
slow cooker
(10)
Soup
(14)
tacos
(1)
Thai
(1)
Turkey
(1)
vegetable
(1)
Vegetarian
(19)
Wrap
(1)
zucchini
(1)
Followers
Blog Archive
►
2011
(3)
►
July
(2)
►
May
(1)
▼
2010
(71)
►
September
(4)
►
July
(1)
►
June
(2)
▼
March
(26)
Chicken Parmesan
Chicken Cordon Bleu Bake
Yummy Chili Cheese Bundles
Sweet 'n' sour meatballs
Stir-Fried Steak and Veggies
Awesome Egg Rolls
Quick Cheesy Ravioli Bake
Farmers Market Lasagna
BBQ Chicken Braid
Sweet and Sour chicken
Lemon Chicken
Chicken Marsala
Butternut Risotto
Parmesan Chicken
Green Curry
Ham Fried Rice
Penne with Vegetables in Tomato-Basil Sauce
Chicken and Wild Rice Wraps
Fruit Dip
Peanut sauce for Thai noodles
Thai Noodles
Corned Beef and Cabbage
Amazingly Easy Irish Soda Bread
Apple dumplings
Ginger Pork
Roasted Carrots
►
February
(12)
►
January
(26)
►
2009
(72)
►
November
(1)
►
October
(2)
►
September
(3)
►
May
(8)
►
April
(17)
►
March
(17)
►
February
(23)
►
January
(1)
►
2008
(2)
►
October
(2)
No comments:
Post a Comment